Acqua di Parma - Mandorlo di Sicilia

1999
Main accords
• Sweet• Gourmand• Powdery• Creamy• Fruity
Notes
• Top




• Middle


• Base




Description
• Mandorlo di Sicilia from Acqua di Parma is a refined perfume that opens with orange, star anise, calabrian bergamot, italian citrus fruits, leading to a heart of green almond, ylang-ylang, and settles into bourbon vanilla, musk, lebanon cedar, tolu balm. It is a timeless scent that was released in 1999.